What is this product?
Bigoli is a long, thick Italian pasta with a rough surface and firm bite. This 1 kg pack is supplied in a 5 kg case and suits rich sauces.
Producer and format
The supplier record identifies Pastificio Marcello and the MARC reference. The documented format is one 1 kg pack in a 5 kg case, used as the receiving unit.
Organoleptic profile
Bigoli has a substantial, slightly rough texture and a firm bite when prepared correctly. Its generous surface helps rich sauces cling to the pasta.
Professional uses and dosing
Use it for bigoli in salsa, ragù, game-style sauces, duck sauces, tomato sauces or vegetables. Start from the recipe's normal dry-pasta portion and adjust to service.
Mistakes to avoid
Do not use this product outside the preparation and handling conditions documented on the pack. Avoid rough handling, contamination and unnecessary waiting times.
Storage and handling
Keep the 1 kg pack in a cool, dry place, protected from moisture and odours. Close it after opening and rotate the 5 kg case according to stock needs.
LAPA logistics in Switzerland
LAPA supplies professional foodservice products throughout Switzerland. Plan receipt using the documented format, prepare the appropriate storage area and maintain the required conditions through service.
Who is it for?
This format is intended for professional kitchens, caterers and foodservice teams that need clear pack sizes and predictable handling.
