March 24th is Artisanal Ice Cream Day

Yes, artisan gelato is always a good choice, even in March! March 24th is Artisan Gelato Day, an occasion to celebrate the art of artisan gelato production, the quality of ingredients used, and the creativity of gelato makers. On this day, many artisan gelaterias offer special promotions and new gelato flavors, so it's a great opportunity to taste something new and delight in a cold and tasty treat. Furthermore, March also marks the beginning of spring, a season when gelato becomes even more pleasant and refreshing to enjoy under the spring sun.

We're here to celebrate Artisan Gelato Day, a celebration that honors our commitment to preparing high-quality gelato with natural ingredients and artisanal care.

Artisan gelato is different from industrial ice cream because it uses high-quality ingredients and is produced in small quantities. This way, we can guarantee an authentic taste and uncompromising quality in every cup of gelato we serve.

March is the perfect time to appreciate artisan gelato - March 24th is Artisan Gelato Day

We're proud to offer not only our artisan gelato, but also the ingredients to make it. Call and you'll find all the high-quality ingredients needed to prepare your artisan gelato for your restaurant.

For our restaurant clients, we offer high-quality ingredients in large quantities. We have a wide range of flavors to choose from, including vanilla, chocolate, strawberry, pistachio, lemon, and many more. Our ingredients have been selected to guarantee an authentic flavor and creamy consistency, all at competitive prices.