What is the SCHWARZ Icing Sugar Shaker
The SCHWARZ icing sugar shaker is an essential tool for pastry and catering. Made of high-quality stainless steel, it features a fine mesh filter that guarantees an even and lump-free distribution of icing sugar or cocoa.
Materials and design
Constructed entirely of stainless steel, this shaker is extremely wear-resistant, rust-proof, and suitable for intensive kitchen use. The simple yet functional design makes it comfortable to grip during quick decorating tasks.
Characteristics in the kitchen
The fine mesh allows for light and precise dusting of desserts, cappuccinos, or hot beverages. It is ideal for controlling the amount of sugar or cocoa dispensed, avoiding waste or unsightly accumulations on the plate.
How it is used in the professional kitchen
Indispensable on the pass or at the pastry counter, the shaker speeds up finishing and plating operations. Simply fill it with the desired icing sugar or cocoa and dust spoon desserts, crêpes, waffles, or freshly baked cakes right before serving.
Cleaning and maintenance
Thanks to its stainless steel body, this shaker is easy to clean and can be conveniently washed in the dishwasher, thus ensuring the highest standards of hygiene required in a professional environment.
