Artichoke Wedges Pizza Special in Brine Ristoris - Tin 2.5 kg (6 pcs)
Natural "Pizza Special" artichoke wedges by Ristoris, in a practical 2.5 kg tin (3/1 format), carton of 6 pieces. Selected from tender, fibre-free hearts, cut into regular wedges and preserved in brine, without artificial flavourings. Designed for the pizzeria: the cut thickness and calibrated drainage prevent excess water on the dough, ensuring a dry base and an intact, golden topping after oven baking. Ready to use, just drain and arrange. Also versatile as a side dish (sautéed with garlic and parsley, gratinated), as a starter on platters and bruschetta, or to dress pasta and savoury pies. The professional format optimises cost per portion, ideal for high-volume pizzerias, canteens and catering. Ristoris brand, specialist in vegetable preserves for foodservice. LAPA delivers throughout Switzerland.
Ristoris Pizza Special Artichoke Wedges: the Mediterranean topping for foodservice
The Ristoris Artichoke Wedges Pizza Special in Brine are the professional solution designed specifically for pizzerias, restaurants, delis and catering kitchens looking for consistent quality, a ready-to-use ingredient and excellent yield. Packed in a practical 2.5 kg tin in cartons of 6 pieces, these artichokes are a reliable staple for those who work with large volumes and cannot compromise on a dependable product with authentic flavour and the ideal texture for oven baking.
Selected from tender, fibre-free artichoke hearts, they are cut into regular wedges and preserved in brine in a light, natural style, without intrusive artificial flavourings. This means a clean, vegetal and delicately bitter taste that enhances dishes without overpowering them. The Ristoris brand, long specialised in vegetable preserves for foodservice, guarantees carefully selected raw materials and a controlled production process that preserves the colour, aroma and bite typical of fresh artichoke.
Why "Pizza Special"
The label Pizza Special is no accident: these wedges are designed to perform at their best under the high temperatures of the pizza oven. The cut thickness and drainage level are calibrated so the artichoke does not release excess water onto the dough, avoiding the classic flaw of a soggy or wet base. The result is a topping that stays intact, golden at the edges and pleasantly meaty in texture even after baking.
- Oven performance: hold up to baking without falling apart or wetting the dough.
- Wedge cut: regular format, perfect for even distribution across the pizza.
- Natural taste: preserved in brine, without excess acidity.
- Ready to use: simply drain and arrange, no prior preparation needed.
The 2.5 kg tin format, made for the professional
The 2.5 kg tin (3/1 format) is the professional foodservice standard: it offers a generous net weight, optimises cost per portion and stores easily at room temperature until opening. The carton of 6 pieces allows rational stock management, ideal for high-volume pizzerias, chains, canteens and catering operations needing continuous supply. The tinplate protects the product from light and oxygen, preserving its organoleptic characteristics throughout its long shelf life.
A thousand uses in the kitchen, not just pizza
Although created for pizza, Ristoris artichoke wedges are extremely versatile and feature in many Mediterranean preparations:
- Pizza: stars of the classic capricciosa, four seasons and gourmet vegetarian pizzas.
- Side dishes: sautéed in the pan with garlic and parsley, gratinated in the oven or served warm with extra virgin olive oil.
- Starters: ideal for platters, Italian antipasti, bruschetta and cold buffets.
- Pasta dishes: to dress pasta, risottos, vegetarian lasagne and savoury pies.
- Mains and fillings: for omelettes, bakes, stuffed focaccia and piadina.
Their convenience makes them a valuable ally for reducing prep times in the kitchen, while always ensuring a professional result and consistent quality portion after portion.
Storage and post-opening tips
The sealed tin keeps at room temperature, in a cool, dry place away from heat sources, until the expiry date shown on the packaging. After opening, transfer any unused product to a glass or food-grade plastic container (never leave it in the open tin), cover it with its own brine or a little water, and keep it refrigerated at 0-4 °C. Use within 3-4 days. For longer use, the wedges can be drained, dressed with extra virgin olive oil and kept under oil in the fridge.
Logistics and delivery throughout Switzerland
LAPA supplies Ristoris Pizza Special Artichoke Wedges to pizzerias, restaurants and foodservice operators throughout Switzerland, with fast and reliable deliveries across the main urban areas including Zurich, Geneva, Lugano and Basel. Thanks to our widespread logistics network, we guarantee timely restocking and continuity of supply, so your kitchen never runs out.
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Specifiche Prodotto
- Ingredienti: Carciofi, acqua, sale, correttore di acidità: acido citrico; antiossidante: acido ascorbico
- Peso netto: 2500 g
- Peso sgocciolato: 1350 g
- Formato latta: 3/1
- Allergeni: Nessuno
- Preparazione: Lavorato dal fresco (From Fresh)
- Utilizzo: Sgocciolare prima dell'uso. Pronto all'uso.
- Conservazione: Conservare in luogo fresco e asciutto. Dopo l'apertura, conservare in frigorifero in un contenitore idoneo e consumare entro breve tempo.
- Formato cartone: 6 latte
| Brand | Ristoris |
| Categoria Pizza | Verdure & Sott'oli |