Pure Vanillin in a Jar 1 kg PAV

What it is

Pure Vanillin is a fine vanilla-flavoured ingredient in a 1 kg jar for professional pastry and dessert preparation.

Product and format

The working format is one 1 kg jar, sold by kilogram and identified in the product name and supplier record.

Producer and identification

PAV is part of the commercial designation. The item is identified as Pure Vanillin in a jar for professional kitchen use.

Organoleptic profile

The powder brings a sweet, warm vanilla aroma and a clear aromatic note that can round out creams, doughs and desserts.

Professional uses and quantities

Use it in pastry creams, cakes, biscuits, ice cream and desserts. Set the quantity according to the recipe and the instructions on the label.

Common mistakes to avoid

Do not add it without tasting the base, overload delicate preparations or mix it unevenly. Incorporate the powder carefully for a uniform aroma.

Storage and handling

Keep the jar closed, dry and protected from heat and strong odours. After opening, use a clean, dry utensil and follow the label.

LAPA logistics in Switzerland

LAPA supplies professional pastry ingredients across Switzerland. The 1 kg jar supports regular mise en place and controlled replenishment.

Who it is for

Suitable for pastry shops, bakeries, gelaterias, restaurants and catering teams that need a practical vanilla-flavoured ingredient. Its jar format also allows the team to measure the amount needed for each recipe.