Pumpkin Stuffed Pasta 250 g (Case 3 kg) MARC

What it is

Pumpkin stuffed pasta combines pasta with a sweet, creamy pumpkin filling. The individual pack is 250 g and the professional case format is 3 kg.

Producer and format

The reference is supplied by Pastificio Marcello. It comes in 250 g packs, with 3 kg per case, a format suited to portioned professional production.

Product profile

The pumpkin filling gives the pasta a gentle, autumnal sweetness and a soft, comforting profile. It pairs naturally with simple dressings that let the filling remain clear.

Professional uses and quantities

Use the 250 g pack as a portion-planning unit and prepare the quantity required by the menu. Butter and sage or a light tomato sauce can accompany the filling; use the 3 kg case to organise regular service production.

Errors to avoid

Do not hide the pumpkin with an overly strong sauce, overcook the pasta, or serve it without enough moisture. Check the texture and the temperature of the filling before service.

Storage and handling

Keep the product in the cold chain and follow the temperature and use instructions on the packaging. Handle the 250 g packs carefully and refrigerate an opened pack according to the label.

LAPA logistics in Switzerland

LAPA delivers the 250 g pack and 3 kg case format throughout Switzerland to restaurants, caterers and professional kitchens. The case supports portion planning and regular cold-storage service.

Who it is for

For restaurants, hotels, caterers and professional kitchens that want a portioned filled pasta with a gentle pumpkin profile for seasonal or everyday menus.