Breaded chicken nuggets: the classic finger food for food service
The breaded chicken nuggets are among the most versatile and sought-after products in Swiss food service. Pieces of chicken meat are expertly breaded, pre-fried and individually frozen, ensuring maximum convenience and consistent results in the kitchen. Each piece weighs around 25 g, the ideal format for snacks, starters, kids' menus, buffets and fast service. Distributed by LAPA throughout Switzerland, this product combines the golden crunch of the breading with the juicy tenderness of chicken meat, ready in just a few minutes.
Designed for those working with large volumes - canteens, bars, restaurants, catering, kiosks and collective kitchens - chicken nuggets offer precise portioning, zero waste and simple preparation that requires no specialised staff. The 2.5 kg carton holds around 100 pieces, perfect for managing service flow without interruption.
What a chicken nugget is and how it is made
The chicken nugget is a bite-sized piece based on chicken meat, shaped into a regular form and coated with a crispy breading. The selected imported meat is processed to achieve a uniform consistency and a delicate flavour appreciated by every type of customer. The golden, fragrant outer breading creates the characteristic contrast between the crispy shell and the tender, juicy interior.
- Selected chicken meat, neutral and pleasant flavour suited to all palates
- Uniform piece size of around 25 g for controlled portions
- Pre-fried and frozen for maximum kitchen convenience
- Consistent results service after service
The breading: crunch that makes the difference
The breading is what makes the nugget irresistible. Designed to withstand cooking while maintaining its crispness, it ensures a uniform golden colour and a crunchy texture that does not soften quickly, even when held at a buffet. This is essential in food service, where times between preparation and service can vary. The breading adheres perfectly to the meat, preventing detachment during frying or oven cooking.
25 g format and 2.5 kg frozen carton
The format is tailored for professional catering. Each nugget of around 25 g allows precise control of portions and costs: ideal for composing kids' menus, snack boxes, mixed platters or sides. The 2.5 kg carton contains around 100 pieces, a quantity that balances storage and stock rotation.
- Weight per piece: around 25 g
- Packaging: 2.5 kg carton (~100 pieces)
- State: frozen, individually frozen pieces
- Origin: imported chicken
Cooking: frying or oven
Chicken nuggets are prepared directly from frozen, without thawing, for maximum food safety and speed.
- Frying: immerse in oil at 175-180 °C for 3-4 minutes, until uniformly golden. Ideal method for maximum crispness and fast service.
- Oven: arrange on a tray and bake at 200 °C for 12-15 minutes, turning halfway through. A lighter solution, perfect for large quantities at once.
In both cases, ensure the core of the product is fully cooked. Serve hot and crispy right after cooking for the best experience.
Pairings and serving ideas
Versatility is the strength of nuggets. They pair with a wide range of sauces and sides, fitting every gastronomic concept.
- Sauces: ketchup, mayonnaise, barbecue, sweet and sour, honey mustard, curry sauce
- Sides: french fries, mixed salad, grilled vegetables, rice
- Menus: kids' menu, snack box, finger food for aperitifs and catering, street food
Storage and cold chain
Store constantly at -18 °C. Do not refreeze after thawing. Respect the cold chain from delivery to storage to guarantee quality and safety. LAPA ensures refrigerated delivery throughout Switzerland, with widespread logistics to Zurich, Geneva, Lugano and Basel and the entire national territory, maintaining controlled temperature all the way to your kitchen.
Rely on LAPA for a food service supplier that combines product quality, delivery reliability and dedicated support for the professional channel.
