Midi Ciock Croissant 55 g (Case 80 pcs) SG

What it is

Midi Ciock is a croissant with a chocolate filling, made for breakfast, snack and dessert service.

Product and format

Each croissant weighs 55 g and the catalogue identifies a case of 80 pieces. The supplier record describes the Midi Ciock croissant.

Producer and identification

San Giorgio is identified in the supplier data and SG is part of the product designation.

Organoleptic profile

The pastry combines a light, layered exterior with a soft chocolate centre and a sweet, buttery bakery profile.

Professional uses and quantities

Serve one 55 g croissant per breakfast or snack portion. The 80-piece case supports cafés, pastry counters, breakfast buffets and catering.

Common mistakes to avoid

Do not compress the pastries during storage or expose them unnecessarily to heat and humidity. Present them carefully to protect the layered shape.

Storage and handling

Store and handle according to the product label. Keep the pack protected from heat and moisture and use clean utensils during service.

LAPA logistics in Switzerland

LAPA supplies professional bakery products across Switzerland. The 80-piece case makes planning straightforward for regular breakfast and café service.

Who it is for

Suitable for cafés, bakeries, hotels, restaurants, catering teams and breakfast services that need a consistent chocolate pastry format. It can be placed directly into a breakfast or snack offer when the menu calls for a sweet item.