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San Valentino Dessert 100 g (Case 12 pcs)

San Valentino Dessert 100 g (Case 12 pcs)

What this product is

San Valentino, an assortment of individual frozen desserts layering white and milk chocolate mousse, hazelnut cremoso, cocoa sponge cake and vanilla sable biscuit, sold in a catering pack of 12 pieces of 100 g each (1200 g net).

Supplier

Produced by Dolciaria Marigliano Srl (San Giuseppe Vesuviano, Naples, Italy), an artisan pastry company active since 2006, also known under the consumer brand "I Marigliano", specialized in Campania desserts reinterpreted for professional foodservice.

Technical specifications

  • Format: 12 pieces of 100 g (1200 g net)
  • Layers: white chocolate mousse, milk chocolate mousse, hazelnut cremoso (100% hazelnut paste), cocoa sponge cake, vanilla sable biscuit, glaze, chocolate logo
  • Allergens: contains milk, soy, eggs, wheat (gluten), almonds. May contain traces of peanuts, other tree nuts (walnuts, pistachios), sulphites and mustard
  • Average nutritional values per 100 g: energy 381 kcal / 1392 kJ, fat 17.8 g (of which saturates 12.1 g), carbohydrates 50.8 g (of which sugars 14.0 g), protein 8.7 g, salt 0.1 g
  • Storage: keep at -18°C. Before consumption, keep the product at +4°C for about 2 hours. Once thawed, consume within 3 days and do not refreeze

How to use it

Thaw in the refrigerator before service and plate as an individual dessert; no further preparation needed. Ideal for buffets and dessert menus.

Logistics and delivery by LAPA

LAPA delivers frozen with dedicated refrigerated trucks from Zurich to Lucerne, with partner carriers for Ticino, Romandy and Graubünden within 24-48 hours.

Who it is for

Ideal for restaurants, hotels and catering services looking for a ready-to-serve individual dessert assortment.

Catalogato App Prodotto Master IA
CHF 59.13 CHF 59.13
CHF 41.06

CHF 59.13 / CRT
  • Brand - i Marigliano
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Product Specifications

  • Type: Assortment of frozen individual-portion desserts
  • Contents: 12 pieces of 100 g
  • Net weight: 1200 g
  • Ingredients: White chocolate mousse [cream, white chocolate (sugar, cocoa butter, milk powder, whey powder, emulsifier: soy lecithin), gelatine], milk chocolate mousse [cream, milk chocolate (sugar, cocoa butter, milk powder, cocoa paste, whey powder, emulsifier: soy lecithin), gelatine], hazelnut cremoso [cream, egg yolk, hazelnut paste (100% hazelnut), sugar, gelatine], cocoa sponge cake (sugar, eggs, wheat flour, milk, butter, salt, sodium bicarbonate, Bourbon vanilla), vanilla sable biscuit (butter, wheat flour, sugar, almond flour, eggs, cocoa, vanilla), glaze (sugar, water, condensed milk, dextrose, coconut oil, red colouring), chocolate logo (cocoa paste, sugar, cocoa butter, emulsifier: sunflower lecithin E322, colouring: curcumin E100, vegetable fats, whole milk powder, natural vanilla flavouring).
  • Allergens: Contains MILK, SOY, EGGS, WHEAT (gluten), ALMONDS. May contain traces of peanuts, other tree nuts (walnuts, pistachios), sulphites and mustard.
  • Average nutritional values per 100 g: Energy 381 kcal / 1392 kJ; fat 17.8 g (of which saturates 12.1 g); carbohydrates 50.8 g (of which sugars 14.0 g); protein 8.7 g; salt 0.1 g.
  • Storage: Keep at -18°C. Before consumption, keep the product at +4°C for about 2 hours. Once thawed, consume within 3 days and do not refreeze.

Specifications

Brand i Marigliano
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