Neapolis Mod. H Pizza Box: Italian Takeaway Quality
The Neapolis Mod. H is a takeaway pizza box in single-wall corrugated board, 33x33x4 cm, die-cut and self-assembling. Made in Italy by Liner Italia International and food-contact safe under EU Regulations 1935/2004 and 10/2011, it combines rigidity, breathability and a wide printable surface, ideal for pizzerias and delivery services that want a professional, branded takeaway.
What Is a Takeaway Pizza Box
The pizza box is the standard packaging for transporting cooked pizza outside the venue. Born together with the spread of home delivery, it has become an everyday tool for pizzerias: it must keep the pizza hot, let steam escape to avoid a soggy base, and resist handling during the trip. The Mod. H, with its high 4 cm rim, is designed for richly topped and Neapolitan-style pizzas that need extra headroom.
The Manufacturer: Liner Italia International
Liner Italia International, based in Limbiate (Lombardy), has over 35 years of experience in producing pizza boxes and food containers. The company invested in a modern corrugator dedicated to single-wall waves, designed to reduce environmental impact and improve the performance of the finished box. Its die-cut, self-assembling boxes are a symbol of Italian manufacturing know-how.
Material and Construction
The single-wall corrugated structure (monoonda) pairs lightness with mechanical strength. The fluting gives the board rigidity while allowing the box to breathe: trapped steam is released gradually, limiting condensation that would otherwise soften the crust. The board is recyclable and made from cellulose fibre.
Technical Specifications
Format 33x33x4 cm, model H (high rim). Single-wall corrugated board, Made in Italy. Food-contact suitable in line with EU Regulations 1935/2004, 10/2011 and 1907/2006. Decorative Neapolis graphic print on the lid.
Professional Uses
Ideal for round pizzas up to roughly 30-32 cm, the high rim suits stuffed crusts and generous toppings. Use it for delivery, takeaway counters, food trucks and events. The lid surface can carry the pizzeria logo, phone number and social handles, turning every delivery into a branding opportunity.
Storage and Best Practice
Store the flat boxes in a dry place, away from humidity that would weaken the board, and stack without crushing. Assemble just before use. To keep the base crisp, avoid closing the box while the pizza is still releasing intense steam, and do not stack hot boxes too tightly.
Logistics and Delivery
LAPA distributes service supplies to hospitality businesses across Switzerland, from Zurich and Basel to Lausanne and Lugano. Deliveries travel via the LAPA refrigerated fleet where applicable and trusted carrier partners such as Swiss Post, Planzer and Galliker for areas outside direct routes. Clients include pizzerias, restaurants, delis, food trucks and delivery operators.
Who It Is For
For pizzerias and delivery services that want a sturdy, food-safe and customisable takeaway box that protects the product and reinforces their brand at every order.
