What are Savoiardi Forno Bonomi
The classic Italian ladyfinger biscuit, renowned for its light and spongy texture, ideal for absorbing liquids.
The producer
Produced by Forno Bonomi, a historic Italian company based in Roverè Veronese in the Lessinia mountains, famous worldwide for producing ladyfingers and amaretti in accordance with traditional pastry-making.
Characteristics in the kitchen
The honeycomb structure of these ladyfingers perfectly retains coffee, liqueur, or syrup soaks without falling apart, ensuring optimal results and perfect hold when layered.
How it is used in the professional kitchen
An irreplaceable ingredient for the classic tiramisu, they are also perfect for making charlottes, trifles, spoon desserts, semifreddo, or simply served alongside creams, teas, and coffees.
Format and storage
400g package, convenient and practical for catering services. Store in a cool, dry place away from direct sunlight.
Product Specifications
- Legal name: Savoiardi (Ladyfingers)
- Brand: Forno Bonomi
- Ingredients: Wheat flour, sugar, eggs (26%), raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), glucose syrup, natural flavorings, salt.
- Allergens: Contains wheat flour, eggs. May contain soy derivatives.
- Nutritional values (per 100g): Energy 1599 kJ / 378 kcal, Fat 3.8 g (of which saturates 1.1 g), Carbohydrate 77.0 g (of which sugars 42.0 g), Fiber 1.7 g, Protein 8.5 g, Salt 0.25 g.
- Net weight: 400 g
- Packaging: Bag / Carton
- Storage: Store in a cool, dry place, away from heat sources.
- Country of origin: Italy
- EAN code: 8002720003257