Product Specifications
- Product: frozen fresh egg pasta
- Ingredients: durum wheat semolina, free-range eggs 18.5%, water, salt
- Allergens: contains gluten and eggs. May contain traces of mustard and soy
- Contents: 3 kg
- Storage: frozen product, keep at -18°C
- Cooking: 2-3 minutes in plenty of salted boiling water
- Average nutritional values per 100 g: Energy 1309 kJ / 309 kcal; Fat 3.4 g (of which saturates 1.0 g); Carbohydrate 55.5 g (of which sugars 3.0 g); Fibre 3.0 g; Protein 12.7 g; Salt 0.55 g
Specifications
| Brand | POLO RISTORAZIONE |
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