What is this product?
Sicilian almond paste is a sweet semi-finished ingredient for professional gelato and pastry production, supplied in a 3 kg bucket and not intended for direct consumption.
Producer and format
The ELENKA reference is supplied in a 3 kg bucket for organised production and storage, with a Sicilian almond style.
Organoleptic profile
The paste has a sweet almond character, a smooth working texture and an intense, rounded aroma suitable for almond-flavoured preparations. The recipe includes sugar, Sicilian almonds, E202, E300 and flavourings.
Professional uses and dosing
Use it as a semi-finished ingredient for almond-flavoured gelato and pastry products, dosing according to the recipe and desired intensity. Weigh each batch and mix it thoroughly into the preparation.
Common mistakes to avoid
Do not serve the semi-finished product directly, guess the dose or work with wet or contaminated utensils. Close the bucket after each use and keep the ingredient homogeneous before portioning.
Storage and handling
Respect the date and lot information shown on the packaging. Keep the bucket clean and closed between uses and follow the label instructions for handling and storage.
LAPA delivery in Switzerland
LAPA supplies this ambient professional pastry ingredient in Switzerland for gelaterie, pastry shops, dessert laboratories and catering production. Plan the order around the 3 kg bucket.
Who it is for
Designed for professional gelato and pastry teams that need an almond-flavoured semi-finished ingredient in a practical bucket format.
Product Specifications
- Legal name: Sicilian almond paste — semi-finished food product not intended for direct consumption, for professional use only
- Ingredients: sugar, Sicilian almonds, preservative E202, antioxidant E300, flavourings
- Allergens: almonds (tree nuts)
- Nutritional values per 100 g: energy 530 kcal; fat 40 g of which saturates 3.5 g; carbohydrates 40 g of which sugars 38 g; protein 6.5 g
- Net weight: 3 kg (6.6 lb)
- Packaging: tinplate bucket (FE40 steel) with HDPE2 plastic handle and FE40 steel lid
- Use: semi-finished ingredient for preparing almond-flavoured gelato and pastry products — dose as needed
- Storage: best before the date shown on the packaging next to the lot number
- Certification: company management system compliant with ISO 22000
- Almond origin: Sicily (Italy)
Specifications
| Brand | Mio |
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