Formaggio Caprino Chavroux 150 g

What is Chavroux Goat Cheese

Chavroux goat cheese is a fresh, soft cheese made exclusively with pasteurized goat's milk. It comes in its famous and practical pyramid-shaped packaging, enclosing a product with an extraordinarily creamy and velvety texture. The flavor is delicate and sweet, ideal for those who appreciate the notes of goat's milk in a refined and light form.

The Chavroux brand

Chavroux is an internationally renowned brand owned by the Savencia Fromage & Dairy group, which specializes in processing sheep and goat's milk. For decades, it has been synonymous with quality and consistency, offering cheeses that meet the needs of consumers and professionals thanks to modern production methods that preserve the properties of the fresh raw material.

Characteristics in the kitchen

The high spreadability and sweet tendency make this cheese perfect for both cold and hot applications. It retains its creaminess when mixed with a drizzle of extra virgin olive oil or aromatic herbs, and harmonizes perfectly with sweet or savory ingredients, such as figs, walnuts, honey, but also smoked salmon and grilled vegetables.

How it is used in professional catering

In professional kitchens, it is a versatile base for amuse-bouches, canapés, and refined crostini. It can be used to stuff baked vegetables, to add creaminess and a slightly tart note to risottos and fresh pasta, or as the main ingredient for quiches and savory pies. In contemporary menus, it enriches salads and bowls.

Format and storage

The pyramid-shaped tub contains 150 g of net product and comes with a practical freshness lid, which protects the cheese keeping it soft after opening. It is stored in the refrigerator between +2°C and +6°C, ensuring the perfect preservation of its organoleptic characteristics until the moment of service.