Peeled Red Shrimp IQF India (Amulya) 40/60 Frozen CG FREDD

What it is

This reference is peeled red shrimp from India, IQF frozen, calibre 40/60, with Amulya named in the product reference. Individual quick freezing keeps pieces separate for controlled kitchen use.

Brand and reference

Amulya is the named commercial brand; CG and FREDD remain part of the catalogue reference. The documented characteristics are peeled format, India, IQF freezing and calibre 40/60.

Sensory profile

Red shrimp have a delicate marine taste and a firm, tender texture when handled correctly. The peeled format takes on sauces, herbs and cooking juices.

Professional use and quantities

Use for pasta, risotto, seafood starters, sauces and warm or cold dishes. Take only the quantity required, portion by recipe and cook with the kitchen method.

Errors to avoid

Do not thaw the whole stock when only part is needed and do not refreeze thawed shrimp. Avoid overcooking and separate raw seafood from ready-to-eat food.

Storage

Keep frozen at the temperature stated on the packaging. Thaw under controlled refrigeration when required, follow the label and keep the cold chain intact.

LAPA logistics in Switzerland

LAPA supplies this frozen seafood reference to professional customers throughout Switzerland with frozen-product handling. Plan stock by menu rotation and service demand.

Who it is for

Suitable for restaurants, pizzerias, hotels, caterers and seafood kitchens needing peeled IQF shrimp in calibre 40/60 for repeatable portions. The format also makes daily preparation and replenishment easier to plan.