Product Specifications
- Denomination: frozen fresh egg pasta with 35% filling
- Brand: Canuti, Le Classiche line
- Ingredients: soft WHEAT flour, ricotta 13.8% (MILK whey, MILK, acidity regulator: E270), barn EGGS 13%, spinach 9.2%, durum WHEAT semolina, water, Grana Padano PDO (MILK, salt, rennet, EGG lysozyme), breadcrumbs (soft WHEAT flour, water, salt, yeast), Quartirolo Lombardo PDO (MILK, salt, rennet), potato flakes (potatoes), salt, Parmigiano Reggiano PDO (MILK, salt, rennet), vegetable fibre (pea, carrot, psyllium), nutmeg, sweet paprika
- Allergens: wheat (gluten), milk, eggs
- May contain: crustaceans, fish, peanuts, soy, nuts, celery, sesame seeds, sulphites, lupin, molluscs, mustard
- Average nutrition facts per 100 g: energy 980 kJ / 232 kcal; fat 4.7 g, of which saturates 2.4 g; carbohydrate 36 g, of which sugars 1.4 g; protein 10 g; salt 0.69 g
- Piece size: approx. 36 x 30 mm, approx. 6 g
- Packaging: 1 kg fresh-saver sealed bags; carton 3 x 1 kg (packs not to be sold separately)
- Recommended portion: approx. 115 g; 9 portions per kg
- Directions: add the pasta, still frozen, to boiling salted water (at least 1 litre for every 100 g of pasta), cook for 4-5 minutes, drain gently and sauté in a pan with the sauce of your choice
- Warnings: to be eaten only after cooking
Specifications
| Brand | EUROFOOD ICE SRL |
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