What it is
Ricotta and pear cake in a 1.4 kg piece format, with a creamy ricotta filling and sweet pear. The current reference is the MAR dessert product sold as one cake.
Supplier and format
The supplier record identifies Dolciaria Marigliano Srl and lists the reference as Ricotta e Pera Torta 1.4 kg. The current product name documents 1.4 kg and no case quantity.
Product profile
The cake combines the fresh, creamy character of ricotta with the soft sweetness of pear in a tender pastry. Its balanced profile works as a clean dessert finish without complex garnish.
Professional uses and quantities
Serve chilled or at room temperature according to the product instructions, cut into even slices for dessert plates or buffet service. Adjust the number of slices to the menu and occasion.
Errors to avoid
Do not cut portions while the cake is not in a stable serving condition, hide the ricotta and pear profile under heavy toppings or leave cut slices exposed. Use a clean sharp knife.
Storage and handling
Store the product according to the pack temperature and handling instructions. Protect the cake from drying and odours, and use a clean covered tray for any portion kept ready for service.
LAPA logistics in Switzerland
LAPA supplies this MAR 1.4 kg cake reference to professional customers throughout Switzerland. The single-cake format is easy to plan for dessert menus, buffets and restaurant service.
Who it is for
For restaurants, cafés, hotels, pastry counters and caterers that need a recognisable ricotta and pear dessert in a generous single-cake format.
Torta Ricotta e Pera 1.4 kg - MAR
Delight in our Torta Ricotta e Pera, an authentic expression of the Italian pastry tradition that combines fresh and genuine ingredients in an irresistible dessert. This 1.4 kg masterpiece is made with a soft and creamy ricotta base, which meets the sweetness and juiciness of ripe pears, creating an enveloping and harmonious blend of flavors.
Every slice is a journey into the heart of the Italian countryside, where the pears are carefully selected to guarantee an authentic and deep flavour. The light crunchiness of the gently caramelised surface pairs perfectly with the softness of the filling, offering an unmatched sensory experience.
Ideal for parties, buffets or as the finale to a family lunch, our Torta Ricotta e Pera is perfect for any occasion. Served chilled or at room temperature, it becomes the sweet centrepiece of any table, accompanied by a glass of sweet wine or a cup of tea.
Choose quality and tradition, surprise your guests with a cake that speaks of passion and love for Italian cuisine. The Torta Ricotta e Pera by MAR is more than a simple dessert; it is an experience to savour and share!
Specifications
| Brand | i Marigliano |
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