What it is
Torta Vesuvio is a 1.4 kg Italian pastry reference from MAR, presented as a layered cake with soft sponge, a light cream filling, fruit notes and a citrus glaze with candied fruit. Its generous format is suited to dessert service and sharing.
Brand and format
MAR is the commercial reference shown for this cake. The unit weight is 1.4 kg, giving the pastry kitchen a clear whole-cake planning unit for display, service and portioning. Keep the product reference and weight visible when preparing an order or dessert list.
Organoleptic profile
The soft sponge gives the cake a gentle base, while the cream filling adds a smooth texture. Citrus notes and candied fruit bring freshness and sweetness, and the citrus glaze supplies a bright, aromatic finish that balances the softer interior.
Professional uses and quantities
Use the 1.4 kg cake for a dessert counter, buffet, celebration or shared table. Cut portions according to the menu and the occasion, keeping the pieces even for a clean presentation. It can also be served as a plated dessert with coffee or alongside other pastries.
Common mistakes to avoid
Do not cut the whole cake long before service if the portions will not be used promptly. Protect the glazed surface from knocks, avoid leaving slices exposed and use a clean, sharp cake knife for defined cuts. Follow the package instructions for preparation before serving.
Storage and handling
Keep the cake in its original packaging and respect the storage and preparation conditions printed on the label. Protect it from heat, strong odours and drying air. After portioning, cover the remaining cake and return it to the appropriate storage conditions without extending the stated shelf life.
LAPA logistics in Switzerland
LAPA supplies this 1.4 kg pastry reference to professional kitchens, pastry counters, hotels, restaurants and catering operators across Switzerland. The whole-cake unit simplifies order planning for dessert displays and scheduled service.
Who it is for
This cake is for pastry shops, restaurants, hotels, caterers and hospitality teams that need a shareable Italian dessert with a clear 1.4 kg format. It works for celebrations, buffet presentation and everyday dessert service.
Torta Vesuvio 1.4 kg - MAR
Discover the charm of Italian pastry tradition with the Torta Vesuvio by MAR, an authentic 1.4 kg masterpiece that will delight every palate. Inspired by the majesty of the volcano that dominates the Campania landscape, this cake is a triumph of flavors and textures that tell the story of a refined confectionery art.
The Torta Vesuvio is composed of soft layers of sponge cake, delicately moistened with a balanced citrus syrup that brings freshness to its interior. The filling of light and aromatic pastry cream, enriched with a selection of candied fruit, delivers an explosion of flavor in every bite. The glossy citrus glaze with candied fruit frames this dessert, creating a harmony of flavors that wins over even the most discerning palates.
Perfect for celebrations, special events, or simply for a moment of everyday sweetness, the Torta Vesuvio is ideal for sharing unique moments with friends and family. Its elegant presentation and enveloping aroma make it a true centerpiece on the table.
Choose the quality and goodness of the Torta Vesuvio by MAR and become a pastry master, ready to surprise and delight your guests. Let yourself be won over by a flavor experience that will be remembered forever!
Specifications
| Brand | i Marigliano |
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