Salsiccia Romagnoli Dolce Rossa al Finocchio Ca 300g Pz S.v. Sorr (copia)

What it is

A sweet red Salsiccia Romagnoli with fennel It is supplied as an approximately 300 g piece. This practical format supports planned portions and a consistent professional offer.

Producer and reference

It is supplied as an approximately 300 g piece. The clear unit helps teams organise purchasing, production and stock rotation.

Organoleptic profile

It combines a mild savoury character with fennel's aromatic freshness; the red appearance and piece format aid portioning. Use a restrained finish so the main product character remains recognisable in the finished dish.

Professional uses and quantities

Use the 300 g piece for grilling, pan cooking, pasta, sauces or sliced cold service; weigh portions when consistent yield is required. Follow the label and menu, and weigh portions when a repeatable result is important.

Common mistakes to avoid

Do not cook at excessive heat, cut too early or overcrowd the pan; keep raw and ready-to-eat preparation areas separate. Work calmly and keep the product in the condition required by the package and service.

Storage and handling

Keep it refrigerated and follow package date and handling instructions; protect from air and cross-contamination and use clean utensils. Protect it from unsuitable temperature, humidity, odours or handling, and use clean utensils.

LAPA logistics in Switzerland

LAPA supplies this approximately 300 g fennel sausage piece to professional kitchens across Switzerland; plan delivery with storage capacity and expected service volume.

Who it is for

For restaurants, trattorias, hotels, caterers and chefs. It is suited to professional teams that value reliable formats, controlled mise en place and clear ordering.