Würstel Sausages 10 × 50 g AL

What it is

This product is a Wienerli-style sausage supplied as ten portions of 50 g each. The product name and supplier record identify the AL reference.

Product and format

The named format is 10 x 50 g, giving ten individual 50 g portions. The product weight is listed as 0.05 kg per piece.

Product identification

The supplier record identifies the product as Wienerli Bell 10X50G and shows the supplier code AL.

Product characteristics

It has the familiar savoury profile of a Wienerli sausage, with a soft bite suited to warm service. The product name does not specify a seasoning profile beyond the sausage type.

Professional uses and quantities

Use one 50 g sausage as an individual portion or combine portions according to the menu. Ten pieces support buffet service, snack preparations, hot-dog style dishes and recurring restaurant mise en place.

Common mistakes to avoid

Heat the sausages gently and avoid excessive cooking that dries the product. Keep raw and ready-to-serve handling separate and use clean utensils during portioning.

Storage and handling

Store and handle the product according to the package label and the required temperature. Keep the pack protected and use clean tools when taking individual pieces.

LAPA logistics in Switzerland

LAPA supplies professional food products to customers across Switzerland. The ten-piece format supports planned replenishment for kitchens, cafés, buffets and catering teams.

Who it is for

Suitable for restaurants, cafés, hotels, snack counters, caterers and professional kitchens that need individually portioned Wienerli sausages for warm service.