What it is
This is a flat-bottomed stainless steel dosing ladle for spreading tomato sauce on pizza. It has a 90 g capacity and dimensions of 27 × 7 × h2.5 cm, giving the operator a repeatable tool for sauce preparation.
Producer and format
The ladle is manufactured by Gi.Metal Srl in Montale, Pistoia, Italy. Gi.Metal produces pizza peels and professional pizzeria tools. The item is supplied as one dosing ladle.
Product profile
The AISI 304 stainless steel body and flat bottom are designed for a consistent layer of tomato sauce. The flat base helps the sauce spread evenly rather than creating irregular patches during preparation.
Professional uses and quantities
The ladle holds 90 g and is designed for pizzas with a diameter of 36–40 cm. Use the 90 g capacity as a repeatable reference, then adjust only when the recipe or pizza size requires a different portion.
Errors to avoid
Do not fill beyond the practical 90 g capacity or use the ladle to scrape hard material from the work surface. Avoid uneven movements that leave the sauce concentrated in one area, and use clean equipment for every preparation cycle.
Storage and handling
Clean the stainless steel ladle after use, remove sauce residues from the flat base and dry it before storage. Keep it in a clean utensil area and follow the hygiene procedures of the professional kitchen.
LAPA logistics in Switzerland
LAPA supplies this Gi.Metal dosing ladle to pizzerias and professional kitchens across Switzerland. LAPA delivery uses its own fleet for Zurich and the Swiss Plateau, with partner carriers for Ticino, Romandy and Graubünden.
Who it is for
Suitable for pizzerias, restaurants, catering kitchens and pizza professionals who need a defined 90 g tool for fast and consistent tomato-sauce portioning.
