Fresh Braised-Beef Pasta 250 g (Case 3 kg) MARC

What it is

Fresh pasta with a braised-meat filling, supplied in 250 g packs and a carton of approximately 3 kg. The reference is intended for professional pasta service.

Producer and format

The product name carries the MARC reference and documents the 250 g pack with an approximately 3 kg carton. The case format helps the kitchen plan portions and keep individual packs available for the service sequence.

Product profile

The fresh pasta combines a tender pasta texture with the savoury depth of brasato filling. Its flavour profile suits simple sauces and finishing ingredients that support the filling rather than covering it.

Professional uses and quantities

Cook the quantity required for the service according to the pack instructions, then dress with a suitable sauce, olive oil or grated cheese. Use the 250 g packs to organise mise en place and portion production by covers.

Errors to avoid

Do not treat fresh filled pasta like dry pasta, overcook it, or hold cooked portions without controlling the service. Avoid using a heavy sauce that masks the braised-meat filling.

Storage and handling

Keep the packs protected from heat and handle them according to the storage instructions on the packaging. Open only the quantity needed for preparation, use clean equipment and avoid unnecessary temperature changes.

LAPA logistics in Switzerland

LAPA supplies this professional pasta format across Switzerland. The approximately 3 kg carton supports planned restaurant and catering production, while the 250 g packs make daily preparation easier to organise.

Who it is for

For restaurants, hotels, caterers and professional kitchens that want a fresh filled pasta with brasato character for a reliable first-course service.