White Meringue Cake Pre-sliced 12 Slices 1280 g

What it is

White meringue cake, pre-sliced into 12 portions, frozen and supplied at a total weight of 1280 g for professional dessert service.

Distributor and format

The product is distributed by Polo SpA, Teolo near Padua. The ready-to-serve format is one 1280 g cake with 12 pre-sliced portions.

Ingredients and allergens

The listed ingredients include sugar, reconstituted skimmed milk and whey, vegetable fats, margarine, corn starch, dextrose, egg yolk, wheat flour, inverted sugar, powdered egg white, milk proteins, rice starch and natural vanilla flavouring. It contains milk, eggs and wheat and may contain traces of soy, tree nuts, mustard and lupins.

Organoleptic profile

The cake has a light, airy texture with a sweet meringue and vanilla profile. The pre-sliced format gives regular portions and a clean presentation at the dessert counter.

Professional uses and dosing

Serve one pre-sliced portion per dessert service or arrange the 12 slices on a buffet. The portion count is fixed by the format; add sauces or garnishes according to the menu rather than changing the cake portion.

Common mistakes to avoid

Do not refreeze after thawing, cut across the pre-sliced portions or leave the cake exposed during service. Keep portions protected and follow the preparation instructions on the pack.

Storage and handling

Keep the cake frozen at -18 degrees Celsius as indicated for the product. Consume by the date shown on the base of the pack and protect the cake during thawing and service.

LAPA logistics in Switzerland

LAPA supplies this frozen pre-sliced cake to restaurants, pastry shops, hotels and catering teams throughout Switzerland through its foodservice distribution service.

Who it is for

For pastry counters, restaurants and caterers looking for a consistent 12-slice dessert format that is quick to portion and ready to present.