What is this product?
Ristoris saffron powder comes in single-dose sachets of 0.125 g, supplied in a box of 75. The portioned format helps professional kitchens measure a small quantity consistently. Its individual format supports measured preparation and a clean professional presentation.
Producer and format
The existing sales text identifies Ristoris and Cremona. Each sachet contains 0.125 g and the box contains 75 sachets, a compact format for regular service and planned mise en place. Use the verified pack size when planning production and receiving.
Organoleptic profile
Saffron brings a distinctive aroma and golden colour to recipes. The powder disperses in warm liquid and releases colour and fragrance as it hydrates. Work the product gently so its texture and flavour remain clear in the finished dish.
Professional uses and dosing
Use one 0.125 g sachet as required for risotto, paella, sauces or desserts. Dissolve the powder in a little warm liquid before adding it for even distribution. Adjust the quantity to the recipe, portion size and service rhythm.
Mistakes to avoid
Do not change the preparation or storage conditions without checking the pack. Avoid rough handling, unnecessary exposure to air and holding the product longer than the service plan requires.
Storage and handling
Keep closed sachets cool, dry and protected from light and moisture, following the pack instructions. Open each sachet only when needed and close the box after portioning. Keep the working area clean and record the opening or thawing time when the process requires it.
LAPA logistics in Switzerland
LAPA supplies professional food products across Switzerland. Plan the order by the verified pack format, prepare the right storage area on receipt and keep the required handling conditions through service.
Who it is for
It suits restaurants, hotels, caterers, risotto kitchens, pastry labs and food-service teams that need repeatable saffron portioning without weighing every service dose. The format is especially useful where repeatable portions and clear ordering information matter.
