What this product is
Polacca Black Edition, a cocoa-dough version of the classic Neapolitan "Polacca" puff pastry, raw pre-leavened and frozen (semi-finished, to be baked in house), sold in a catering carton of 50 pieces of 90 g each (4.5 kg net).
Supplier
Produced by San Giorgio SpA (Castel San Giorgio, Salerno, Italy), founded in 1980 as a small artisan workshop and now an industrial bakery with 15 production lines, specialized in frozen pastry for professional foodservice.
Technical specifications
- Item code: CP012SG
- Format: 50 pieces of 90 g (4.5 kg net per carton)
- Type: sweet bakery pastry, pre-leavened, raw and frozen (semi-finished)
- Features: no hydrogenated fats
- Storage: keep frozen
- Intended use: product for professional use
How to use it
Bake from frozen following standard oven proofing and baking procedure for puff pastry; ready to fill or serve plain as part of a breakfast pastry selection.
Logistics and delivery by LAPA
LAPA delivers frozen with dedicated refrigerated trucks from Zurich to Lucerne, with partner carriers for Ticino, Romandy and Graubünden within 24-48 hours.
Who it is for
Ideal for bakeries, hotels and catering services looking for a cocoa-dough take on the classic Neapolitan Polacca pastry.
