What it is
Semolina Rimacinata Top Casillo is finely re-milled durum wheat semolina for professional pasta, bread and pastry preparation.
Product, supplier and format
Casillo is part of the product name. The documented format is a 25 kg bag; no supplier or outer case quantity is added.
Organoleptic profile
The fine grind gives a smooth working texture and rich golden colour. Durum wheat and gluten structure support doughs with a firm, elastic bite.
Professional uses and quantities
Use it in fresh pasta, bread or pastry recipes and weigh the quantity required by the formula. Adjust liquid and resting time to the recipe.
Errors to avoid
Do not add liquid by guesswork, leave the bag open or use a damp scoop. Avoid cross-contamination between sweet and savoury preparations.
Storage and handling
Store the bag in a dry, clean place protected from humidity and pests, following the label. Close the packaging and use dry utensils.
LAPA logistics in Switzerland
LAPA supplies this 25 kg professional semolina bag across Switzerland for bakeries, pasta kitchens, restaurants, pastry teams and food-service production.
Who it is for
For pasta makers, bakeries, pizzerias, pastry kitchens and chefs needing durum wheat semolina in a large format.
Service planning
Use the documented format as the working reference for mise en place and service planning. Prepare only the quantity required, protect remaining stock and align replenishment with the menu and expected guests.
### SEMOLINA RIMACINATA TOP CASILLO - 25KG
Discover the excellence of Italian culinary tradition with Semolina Rimacinata Top Casillo, an essential ingredient for every cooking and baking enthusiast. This product, packaged in convenient 25 kg bags, is perfect for those who wish to bring the authentic quality of the finest Italian grains into their kitchen.
Casillo re-milled semolina stands out for its fineness and versatility: ideal for preparing excellent fresh pasta, gnocchi, and traditional sweets, this semolina is a true all-rounder for creating traditional and gourmet recipes. Every grain holds the intense and authentic flavour of wheat, capable of elevating your culinary creations to a higher level.
Top Casillo quality is guaranteed by a careful selection and milling process, thus preserving all the organoleptic properties of the wheat. Perfect for the needs of restaurants, pizzerias and pastry shops, Semolina Rimacinata is a must-have for those who make no compromises when it comes to ingredients.
Add a touch of authenticity and flavour to your recipes with Semolina Rimacinata Top Casillo: every dish will become a true masterpiece of Italian gastronomy!
Specifications
| Brand | Molino Casillo |
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