Product Specifications
- Denomination: agar agar, gelling agent of vegetable origin (Art. 43542)
- Ingredients: agar agar (E406)
- Gluten free: yes
- Contents: 500 g
- Use: ideal for puddings and an excellent substitute for isinglass (fish gelatine); can also be used in puddings and creams for a creamier texture
- Directions: mix the powder into hot liquid (85 °C) until dissolved; it thickens as it cools
- Warnings: do not ingest as such
- Storage: in a cool, dry place, away from direct light
- Packaging: transparent jar with lid
- Country of production: Italy
Specifications
| Brand | Floreal |
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