Focaccia da Farcire 30x40 cm, pre-baked frozen focaccia, carton of 4 pieces of 700 g (2.8 kg net). Made by San Giorgio SpA in Castel San Giorgio (Salerno), Italy.
What this Focaccia is
A pre-baked, frozen focaccia base measuring 30x40 cm, made with a blend of wheat flours and natural sourdough, ready to be filled and finished with a final bake.
The producer: San Giorgio
San Giorgio SpA is based in Castel San Giorgio (Salerno), Campania, and has produced frozen bakery and pastry products for foodservice since 1980, when Sabato Bruno turned a small pastry workshop into a large croissanterie business. The company is now also led by his sons Antonino and Ivan, with over 100,000 m² of production facilities, 500+ product references and exports to more than 30 countries.
Technical specifications
Ingredients: soft WHEAT flour type "0", soft WHEAT flour type "1", natural sourdough (wheat flour, water), sunflower oil, fine salt, brewer's yeast.
Allergens: contains GLUTEN (wheat). May contain milk, egg, soy, lupin, sesame and mustard.
Format: 4 pieces of 700 g each (2.8 kg total net weight). Average nutritional values per 100 g: Energy 493 kJ / 117 kcal; Fat 2 g (of which saturates 0.34 g); Carbohydrates 20 g (of which sugars 1.4 g); Fibre 3.6 g; Protein 4.5 g; Salt 1 g.
How to use it
Partially baked product, to be finished in a preheated oven at 200-220°C for 6-8 minutes. Keep frozen at max -18°C; do not refreeze after thawing; once baked, consume within 24 hours.
Logistics and delivery by LAPA
LAPA distributes frozen and fresh Italian food products across Switzerland from its hub in Embrach (Zurich). Scheduled deliveries with dedicated frozen-chain trucks (-18°C) cover Zurich, Winterthur, Uster, Dübendorf, St. Gallen, Frauenfeld, Bern, Basel and Lucerne; for Ticino, French-speaking Switzerland and the Grisons, frozen-chain shipment is guaranteed in 24-48 hours through partner carriers: Swiss Post, Planzer, Galliker and Camion Transport.
Who it is for
Pizzerias, bakeries and catering services looking for a professional pre-baked focaccia base ready to be filled and finished quickly.
