What it is
Foie gras and truffle stuffed pasta in a 1 kg pack, supplied in a 3 kg professional case. The filling combines a rich foie gras character with the aromatic depth of truffle.
Producer and format
The MARC reference is supplied by Pastificio Marcello. Each pack weighs 1 kg and the case contains approximately 3 kg, as shown by the product and supplier format.
Organoleptic profile
The pasta brings a rich, creamy filling with savoury foie gras notes and an earthy truffle aroma. The delicate pasta exterior should remain tender and intact after cooking.
Professional uses and quantities
Start with about 100 to 125 g per plated pasta portion and adjust to the menu. Serve with restrained sauces such as butter and sage, a light cream finish or a simple sauce that supports the filling.
Errors to avoid
Do not overcook the filled pasta, overcrowd the pot or pair it with a sauce that hides the truffle. Handle the pieces gently and finish the dish without excessive seasoning.
Storage and handling
Keep refrigerated according to the product label and protect the pack from temperature abuse. Use clean utensils, close an opened pack promptly and follow the stated use period.
LAPA logistics in Switzerland
LAPA supplies this 1 kg pack and approximately 3 kg case format to professional kitchens across Switzerland. Plan stock by case for restaurant and catering production.
Who it is for
For restaurants, hotels, caterers and pasta-focused kitchens that want a premium filled-pasta preparation with foie gras and truffle in a practical service format.
Pasta Ripiena Foie Gras e Tartufo - Conf. 1kg (Circa 3kg per cartone)
Discover the excellence of the Italian gastronomic tradition with our Foie Gras and Truffle Stuffed Pasta. An unparalleled culinary experience, this product combines the sophistication of delicate and rich foie gras with the intense aroma of truffle, creating an irresistible blend of flavours.
Each piece of pasta, made with selected ingredients and artisanal craftsmanship, turns into a sensory journey that delights the palate and captivates the senses. Its silky texture and creamy filling offer a gourmet experience that is perfect for special occasions or for delighting guests on elegant evenings.
Imagine serving this delicacy on an elegant plate, with a drizzle of melted butter and a sprinkling of fresh pepper, or pairing it with a delicate sauce that further enhances its flavour. Each 1 kg pack, with approximately 3 kg per box, is designed to guarantee freshness and quality, making every course a moment of pure gastronomic joy.
Ideal for high-end restaurants and prestigious catering services, our Foie Gras and Truffle Stuffed Pasta is the distinctive element that will take your menu to the next level, leaving a lasting impression in the hearts and on the palates of your customers. Do not miss the opportunity to surprise and enchant: choose the authenticity and elegance of our stuffed pasta.
Specifications
| Peso | 250gr, 1000gr |
| Brand | PASTIFICIO MARCELLO |
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