Food Release Spray Wiberg 500 ml AL

What it is

Wiberg Food Release Spray is a 500 ml spray for food-safe release in baking and kitchen work. A fine, even application helps pastries and preparations release from suitable trays, moulds and surfaces.

Reference and format

The Wiberg reference comes in a practical 500 ml spray bottle. Keep it at the pastry or kitchen station and apply it before filling a suitable mould or tray.

Organoleptic profile

The fine mist distributes a thin layer that helps cakes, pastries and savoury preparations release cleanly. Its neutral profile is useful when the food's own flavour should remain in focus.

Professional uses and quantities

Apply a light, even film to a clean suitable tray, mould or pan before adding the preparation, following the pack instructions. Use for cakes, tarts, baked desserts, focaccia and savoury oven preparations.

Errors to avoid

Do not overspray, use it on a surface not approved on the label or spray near an open flame. An excessive layer can affect the finish and handling.

Storage and handling

Store the 500 ml can according to the label, away from heat and direct sunlight. Keep the spray head clean, close the cap after use and respect handling instructions.

LAPA logistics in Switzerland

LAPA supplies Wiberg kitchen references across Switzerland to restaurants, bakeries, pastry kitchens, hotels and caterers. The 500 ml format is practical for regular mise en place.

Who it is for

For pastry chefs, bakers, restaurants and professional kitchens that need a 500 ml food release spray for clean demoulding of baked and savoury preparations.