Tiramisù Mascarpone Glass Jar 12x115 g — Effepi

What it is

Individual tiramisu with mascarpone in a glass jar of 115 g. The case contains 12 jars, for 1.38 kg total, ready to portion and serve after thawing.

Product reference and format

The current product information identifies Effepi Srl and the commercial reference Effepi. The professional format is 12 glass jars of 115 g per case.

Organoleptic profile

The dessert combines creamy mascarpone with coffee, cocoa and the soft texture of soaked ladyfingers. The individual jar keeps the layers presentable and consistent.

Professional uses and portions

Serve one 115 g jar per guest as a dessert, buffet item or coffee pairing. Keep chilled after thawing and use a clean spoon for each portion.

Common mistakes to avoid

Do not serve it hard-frozen, thaw it at room temperature or refreeze it. Repeated freezer and refrigerator changes affect texture and presentation.

Storage and handling

Store frozen at minus 18 °C. Thaw in the refrigerator at 0 to 4 °C for about 4 hours; after thawing, keep refrigerated and follow the product's stated period. Do not refreeze.

LAPA logistics in Switzerland

LAPA delivers frozen pastry and desserts throughout Switzerland. Check the glass jars and move the case directly into frozen storage before scheduling refrigerator thawing.

Who it is for

Ideal for restaurants, hotels, caterers, cafés and event kitchens wanting an individual tiramisu portion without slicing or complex plating.