What it is
Ricotta and Walnut Cake is a 1.4 kg Italian-style dessert with a soft base, creamy ricotta filling and walnuts. It is supplied as a ready cake for plated desserts, counters and professional service.
Product and format
The product is one cake weighing 1.4 kg. The product is supplied as one cake, and its piece weight is the ordering reference.
Product identification
The commercial designation includes MAR. The supplier information names Dolciaria Marigliano SRL for this item. The product designation is Torta Ricotta e Noci.
Organoleptic profile
The soft cake base and smooth ricotta bring a creamy, gentle profile, while walnuts add a crunchy contrast and a distinct nutty note. The result is suited to clean slices and shared desserts.
Professional uses and quantities
Serve as a plated dessert, café pastry, celebration cake or buffet item. Cut portions according to the menu and service style; the 1.4 kg cake provides one defined production unit for the kitchen.
Common mistakes to avoid
Use a clean knife and let each cut pass through the filling without pressing the cake. Avoid covering the ricotta and walnut profile with overly strong sauces or toppings.
Storage and handling
Keep the cake protected in its packaging and follow the storage instructions on the label. Protect it from heat and moisture, use clean utensils and close the pack after service.
LAPA logistics in Switzerland
LAPA supplies professional dessert products across Switzerland. The piece format is easy to plan for pastry counters, restaurant dessert menus, hotels and catering.
Who it is for
Suitable for restaurants, cafés, hotels, pastry counters and caterers that want a ready ricotta-and-walnut dessert in a defined 1.4 kg format.
Torta Ricotta e Noci 1.4 kg - MAR
Delight your palate with our exquisite Torta Ricotta e Noci by MAR, an authentic masterpiece of the Italian pastry tradition. Weighing 1.4 kg, this cake is perfect for any occasion, from an afternoon snack with friends to an elegant dessert for a special dinner.
The soft and moist base, as inviting as a sweet treat, is made with high-quality fresh ricotta, which gives the cake a velvety texture and a light flavour. Yet what makes this delight truly unique are the crunchy walnuts, which blend harmoniously into the batter, adding a touch of character and a pleasant contrast to the sweetness of the ricotta.
Every slice is a journey into the authentic and genuine flavours of Italy, perfectly balanced between sweet and savoury, ideal to enjoy on its own or accompanied by a generous swirl of whipped cream or a scoop of vanilla ice cream. Furthermore, its elegant presentation makes it a perfect addition to any table, whether for a birthday party or a simple snack.
Don't miss the opportunity to bring to the table this cake that tells stories of tradition and passion. Choose the Torta Ricotta e Noci 1.4 kg - MAR and delight your guests with a dessert that speaks the language of the heart and conviviality.
Specifications
| Brand | i Marigliano |
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