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Porcini and Potato Filled Pasta 1 kg (Case 5 kg) MARC

What it is

Filled pasta with porcini mushrooms and potatoes, supplied in 1 kg packs with approximately 5 kg per case. The filling brings an earthy mushroom note and the mild, comforting character of potato, while the pasta keeps the product practical for professional service.

Product reference and format

The current commercial reference is MARC and the supplier reference identifies porcini and potato filled pieces. The confirmed working format is 1 kg per pack and approximately 5 kg per case. This gives kitchens a manageable unit for production planning and a case format for regular service.

Producer and product profile

The product has a tender pasta exterior and a soft filling built around porcini and potato. Porcini provide a deep woodland character, while potato rounds the profile with a gentle, creamy note. Keep sauces simple enough to let the filling remain recognisable.

Professional uses and portions

Serve as a first course with butter and herbs, olive oil, a light cream sauce or a restrained mushroom sauce. As a starting point, allow about 100 to 125 g per guest and add sauce according to the dish. The 1 kg pack suits mise en place for restaurants, hotels and catering.

Common mistakes to avoid

Do not overcook the pasta or stir it aggressively, because filled pieces can open during handling. Avoid very heavy sauces and excessive seasoning that cover the porcini and potato profile. Cook only the quantity needed for the service and keep the rest protected.

Storage and handling

Keep the sealed pack at the temperature stated on the label and protect it from temperature changes. After opening, close the pack carefully and follow the use-by instructions. Organise the 1 kg packs so staff can identify opened stock and use it in the correct order.

LAPA logistics in Switzerland

LAPA supplies this professional filled-pasta format to kitchens throughout Switzerland. Check the case on delivery, move it promptly to the storage area required by the label and maintain the indicated temperature until preparation.

Who it is for

A practical choice for Italian restaurants, hotels, caterers and other professional kitchens that need a recognisable porcini-and-potato filling, controlled 1 kg working packs and an approximately 5 kg case format.

CHF 34.39 CHF 34.39
CHF 29.29

  • Brand - PASTIFICIO MARCELLO
  • Categoria Pizza
  • Formato
  • Colore
  • Peso
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Terms and conditions · Returns and complaints
Delivery in 1-3 working days
Check the goods upon delivery · complaints within 48h

Descrizione del Prodotto: Pasta Ripiena Porcini e Patate

Scopri l’autenticità della tradizione italiana con la nostra deliziosa Pasta Ripiena Porcini e Patate, disponibile in confezioni da 1 kg e spedita in una pratica cassa da 5 kg. Questa pasta ripiena, realizzata con ingredienti di alta qualità, rappresenta un incontro perfetto tra sapori rustici e selezionati.

Ogni raviolo è un omaggio ai boschi italiani, con un ripieno cremoso di funghi porcini freschi, ricchi di profumi autunnali, unito alla dolcezza delle patate, che insieme creano una sinfonia di gusto indescrivibile. La sfoglia, sottile e saporita, avvolge con delicatezza il ripieno, garantendo una cottura uniforme e una consistenza che si scioglie in bocca.

Perfetta per un pranzo in famiglia o per una cena elegante, la nostra pasta ripiena è facile da preparare e si sposa splendidamente con salse leggere, burro e salvia, o semplicemente con un filo d'olio extravergine d'oliva per esaltare il suo sapore autentico.

Lasciati conquistare dalla nostra Pasta Ripiena Porcini e Patate: un vero viaggio nei sapori della tradizione gastronomica italiana, ideale per chi cerca un piatto che parli di conforto e autenticità. Provale e trasforma ogni pasto in un'occasione speciale!

Specifications

Formato mezzaluna, Quadrato, Tortellone
Colore Verde, Normale
Peso 250gr, 1000gr
Brand PASTIFICIO MARCELLO
Categoria Pizza Verdure & Sott'oli
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