Frozen Seafood
DAYSEADAY
Da oltre trent’anni, Dayseaday Group è un prestigioso partner commerciale nel settore del pesce fresco e surgelato. Dalla fondazione, nel 1986, l' azienda si è espansa da cinque a centocinquanta dipendenti, grazie alla crescita autonoma e alle acquisizioni nei Paesi Bassi e all’estero.
L' azienda dispone di eccellenti e moderne infrastrutture per la trasformazione e il magazzinaggio dei prodotti ittici. La nostra sede è a Urk, il centro europeo della pesca, con la stragrande maggioranza delle barche da pesca e degli stabilimenti di trasformazione del pesce nei Paesi Bassi.
PEREIRA
65 years of Atlantic fishing. Grupo Pereira, based in Vigo (Spain), operates 20 vessels across Mauritania, Senegal, Namibia, and the Falkland Islands. Processing plants and cold storage on three continents.
From trawler to your restaurant: a fully controlled supply chain.
Pereira Productos del Mar, since 1987, is the commercial arm of the Group. Fully vertically integrated: from catch to processing, marketing to distribution. Every step under direct control.
Flexible and innovative: tailored solutions to make your seafood offering more competitive.
EL REY DEL PULPO
Since 1982, El Rey del Pulpo brings the best of the sea to your table. The name says it all: the kings of octopus.
A passion born from octopus, grown into the market-leading brand in over 40 countries.
Unique taste and texture — octopus that's tender inside and flavourful outside. The preferred choice of discerning restaurants across 40 countries. For your seafood dishes that need to impress.
SOGELCO
Founded in 1976, over 40 years of experience in international seafood trade. Sogelco specialises in the export of premium frozen seafood products worldwide.
Decades of expertise and know-how: every customer requirement is met.
Quality, traceability, satisfaction: from processing to distribution, a complete supply chain under control.
FREDDITALIA
Founded in 1970 in Castiglione della Pescaia (Grosseto), in the heart of Tuscan Maremma. Over 50 years of experience in the seafood and food sector.
Fresh Mediterranean fish, premium frozen seafood, selected meats, and Tuscan specialities: tortelli, cured meats, oils and wines from the Maremma. Exclusive brands including Amulya and Frigolivorno.
From catering to retail, fresh to dry: Fredditalia covers every need in your kitchen with products rooted in their territory.
Cosfer Srl (Livorno), part of the group: 30,000 mÂł of computerised cold storage near the motorway and port. Perfect logistics for an unbroken cold chain.
60 professionals, over €40 million in revenue. The solidity of a partner you can count on.