What it is
Asiago DOP Fiordimaso is a semi-hard Italian cheese with a sweet, delicate flavour. The product is supplied as 150 g pieces in a documented case of 15 pieces, a practical format for professional cheese service.
Producer and format
Fiordimaso is the commercial name carried by the product reference. Each piece weighs 150 g and the current product name specifies 15 pieces per case, allowing the kitchen or cheese counter to plan portions clearly.
Flavour and texture
The profile is described as sweet, delicate and semi-hard. It can be presented as a table cheese, cut into portions for a board or used as a mild cheese element when a dish needs a gentle dairy note.
Professional uses and quantities
Serve one 150 g piece as a small cheese-counter unit or cut it into portions according to the menu. Use it at the table, in salads or grated over pasta; adjust the amount to the dish and keep the 15-piece case for planned service replenishment.
Errors to avoid
Do not confuse the 150 g piece with the 15-piece case quantity. Avoid grating more than the service needs, protect the cheese from drying and use clean utensils when moving between the case, preparation area and display.
Storage and handling
Keep the cheese refrigerated and follow the temperature, shelf-life and opening instructions on the original packaging. Protect cut surfaces, use clean food-safe tools and return unused product promptly to the refrigerator.
LAPA logistics in Switzerland
LAPA supplies this refrigerated Fiordimaso cheese format in Switzerland. The 150 g piece and 15-piece case are suitable for restaurants, hotels, cheese counters, catering and professional kitchens that need countable portions.
Who it is for
Suitable for restaurants, delis, hotels, caterers and private customers looking for Asiago DOP Fiordimaso in 150 g pieces for table service, salads and pasta.
