Baba 19 Pistachio
Baba 19 Pistachio is a frozen pastry product in single portions: babà dough soaked in Jamaican rum and filled with Bronte pistachio cream. Each carton contains 6 babà of about 130 g, for a net weight of approx. 800 g. The weight may vary slightly: it is an artisan product. The rum of the babà meets the round sweetness of pistachio in a dessert that is ready to serve after a short thaw.
The dessert
Each babà has the typical mushroom shape with a golden, glossy surface and sits in its own clear tray. A zigzag of pistachio-coloured cream runs across the top, a chocolate disc with the Baba 19 logo sits on the crown and every piece comes with a small clear pipette. The pistachio cream (11.5% of the product, with 15% pistachios) is paired with a dough of eggs, wheat flour and butter soaked in rum liqueur.
Ingredients and allergens
The main ingredients are water, sugar, eggs, type 00 wheat flour, pistachio cream and butter, together with chocolate, cold glaze, rum liqueur, yeast and salt. Allergens: cereals containing gluten, nuts, milk and milk products, soy and soy products, eggs and egg products. The pistachio cream may contain other nuts. The product contains rum liqueur. The full ingredient list and nutritional values are shown in the specifications table.
How to serve
Take only the portions you need out of the freezer and leave them at room temperature for about 1 hour, as stated on the label. Once thawed, the babà is ready: serve it in its own tray or plated on a dessert saucer. Kept at +4 °C, the product stays unaltered for 2 days, so the pieces planned for service can be thawed in advance and held in the fridge. The product is subject to natural weight loss.
Ideal for
Baba 19 Pistachio is designed for restaurants, pizzerias, bars, hotels and catering services. The single-portion format lets you serve a complete dessert with no cutting or portioning, and the result is the same on every plate. It works as an after-dinner treat in a pizzeria, on a restaurant dessert menu, in a café display and at buffets, events and banquets, where every guest receives a ready babà in its own tray.
Storage
Store the product at a temperature of -18 °C. The carton holds 6 single portions, each in its own tray: take out only the pieces you need and keep the rest in the freezer. After thawing, the babà stays unaltered for 2 days at +4 °C.
Order from LAPA
Baba 19 Pistachio is available from LAPA, with delivery in Switzerland to restaurants, pizzerias, delicatessens, hotels and caterers. It is ordered by the carton of 6 single portions, together with your other kitchen and dessert-counter supplies. The LAPA catalogue also offers the other flavours of the Baba 19 line.
