A strawberry that is a dessert
Frutta Realistica Strawberry is a frozen pastry single portion that recreates a large strawberry: a heart shape, deep red colour and a glossy surface. Each carton contains 6 pieces, approx. 600 g net. Behind the look of the fruit is a dessert based on white chocolate and cream with strawberry pulp and a strawberry insert, designed to end the meal with a touch of colour.
The dessert
Each piece sits on a gold scalloped base and is protected by a clear lid. The red surface is smooth and glossy. Inside, white chocolate meets dairy cream and strawberry pulp (17.9%); at the centre is the strawberry insert (11.9%), made with 56% strawberries, pectin and concentrated black carrot juice. Cocoa butter and beetroot red colouring complete the recipe.
Ingredients and allergens
The main ingredients are white chocolate, dairy cream, strawberry pulp, strawberry insert, sunflower seed oil, cocoa butter, beetroot red colouring and food-grade gelatine. The label declares the following allergens: nuts and products thereof (pistachios and products containing pistachios); milk and products thereof; soybeans and products thereof; eggs and products thereof. The full ingredient list and nutritional values are shown in the specifications table.
How to serve
Take only the pieces you need out of the freezer and leave them at room temperature for about 2 hours, as indicated on the label. Once thawed and kept at +4 °C, the dessert stays unaltered for 2 days, so service can be prepared in advance and the pieces kept in a cold room or refrigerated display. Each portion is already finished and decorated and needs no further work: simply place it on a dessert plate and serve.
Ideal for
The realistic fruit shape surprises guests and makes this single portion an easy dessert to offer in restaurants, pizzerias, bars, hotels and catering services. It works as an end-of-meal dessert, on dessert buffets, at banquets and events, where the single portion ensures fast service and identical pieces every time. The carton of 6 pieces lets you thaw only what you need, and the other flavours of the Frutta Realistica line can be combined for a colourful dessert platter.
Storage
Keep the product frozen at -18 °C until use, as indicated on the label. Once thawed, the dessert stays unaltered for 2 days at +4 °C. The product is subject to natural weight loss and is sold by the pack, not by weight. For waste sorting: box in paper (PAP 21), lid and base in plastic (PVC 3).
Order from LAPA
Frutta Realistica Strawberry is part of LAPA's range of frozen desserts. We deliver in Switzerland to restaurants, pizzerias, delicatessens, hotels and caterers: you can order this single portion together with the other flavours of the Frutta Realistica line and the rest of the supplies for your business.
