Mascarpone 500 g — Sterilgarda
Indulge in the rich and creamy goodness of **Mascarpone 500g**. This luxurious Italian cheese is perfect for elevating your culinary creations, whether you're whipping up a classic tiramisu, a velvety pasta sauce, or a delectable cheesecake. Packaged in a convenient 6-piece crate, each 500g portion delivers the smooth texture and subtle sweetness that only authentic mascarpone can provide. Ideal for both professional chefs and home cooks, this versatile ingredient will inspire your creativity and delight your guests. Experience the essence of Italy with every scoop!
Sterilgarda Mascarpone 500 g – Quick Overview
Italian fresh mascarpone from Sterilgarda Alimenti, produced since 1969 in Castiglione delle Stiviere (Mantua, Lombardy) using only pasteurised cream from 100% Italian milk and citric acid. The 500 g tub format is the workhorse of pastry shops, gelato labs and restaurants that need a constant mascarpone behaviour at portion scale.
The Producer: Sterilgarda Alimenti
Sterilgarda Alimenti is a long-standing Italian dairy group based in Castiglione delle Stiviere, on the Lombardy bank of Lake Garda. The mascarpone line uses only Italian cream sourced from a network of cooperative farms in the Po Valley, processed without thickeners or stabilisers.
Technical Specifications
Fresh mascarpone, ingredients: pasteurised cream from 100% Italian milk, citric acid. Net weight 500 g per tub. Carton 6 tubs equal to 3 kg. Storage 0 to 4 degrees Celsius, refrigerated cold chain. Country of production Italy. HS code 0406.10. Allergens: contains milk and dairy derivatives. Velvety consistency, sweet delicate flavour.
Professional Uses
Indispensable for traditional tiramisù, cheesecake, mantecatura of risotto, cream-based sauces, parfaits and spoon desserts. Whip lightly with sugar and egg yolks for tiramisù cream, fold into pastry creams and ganache for added richness, or stir into hot risotto off the heat for a Lombard finish.
Delivery and Logistics
Refrigerated B2B delivery in Switzerland from the LAPA Embrach warehouse. Cold chain maintained at 2 to 4 degrees Celsius through the LAPA fleet. 6 tubs per carton. Aligned with the standard LAPA delivery rounds for Zurich, Bern, Geneva, Lugano and Basel regions.
Tags :
Product Specifications
- Legal name: Mascarpone – Fresh dairy cream cheese
- Brand: Sterilgarda
- Producer: Sterilgarda Alimenti, Castiglione delle Stiviere (Mantua), Lombardy, Italy
- Ingredients: Pasteurised cream from 100% Italian milk, citric acid
- Net weight: 500 g per tub
- Carton format: 6 tubs per carton (3 kg)
- Packaging: Recyclable PP tub
- Storage: 0 to 4 degrees Celsius
- Country of origin: Italy
- Milk origin: 100% Italian
- HS code: 0406.10
- Allergens: Milk and dairy derivatives
- Recommended use: Tiramisù, cheesecake, risotto mantecatura, spoon desserts
| Brand | STERILGARDA |