Calabrian Products for Restaurants in Switzerland

The land of peperoncino, nduja and bergamot. Bold, intense, authentic — directly from Calabria to your restaurant in Switzerland.

Calabria at Your Table

Calabrian cuisine is among the most distinctive in Italy: fiery, bold, rich in Mediterranean depth. Every bite tells the story of a rugged, generous land. Our Calabrian products come from the finest local producers — selected to bring your restaurant an authenticity no imitation can match.

From the famous Nduja di Spilinga to the Cipolla rossa di Tropea IGP, every product carries the story of a unique territory — where sun, sea and passion create flavours found nowhere else.

Our Calabrian products

  • â—ŹNduja di Spilinga — Calabria's most famous spicy spreadable salami — creamy, intense, unmistakable
  • â—ŹPeperoncino calabrese — Fresh, dried, powdered and as cream — Calabria's good fire
  • â—ŹCipolla di Tropea IGP — Sweet and versatile, perfect for any preparation — raw, caramelised, as jam
  • â—ŹSoppressata calabrese DOP — Traditional cured meat with bold flavour — aged the old way
  • â—ŹOlio EVO calabrese — Extra virgin olive oil with intense, fruity character — perfect for bruschetta
  • â—ŹLiquirizia di Calabria — Pure, natural, the finest in the world — from the heart of Calabrian tradition
  • â—ŹBergamotto — A unique citrus grown only in Calabria — fragrance and versatility in one
  • â—ŹTonno di Calabria — Artisanal tuna preserves from the Tyrrhenian Sea — hand-processed, real sea flavour

Why choose LAPA for Calabrian products?

  • âś“ Direct import from Calabria — no middlemen
  • âś“ Certified DOP and IGP products — guaranteed authenticity
  • âś“ Guaranteed cold chain — from warehouse to your restaurant
  • âś“ Delivery across Switzerland — 6 days a week
  • âś“ Competitive wholesale prices — more margin for you
  • âś“ Personalised consultancy — we help you choose the right products

Ideal for

Calabrian restaurants

Guaranteed authenticity for your regional menu — your guests taste the difference

Pizzerias

Nduja, peperoncino and Cipolla di Tropea for special pizzas — the flavours that bring guests back

Delicatessens

Calabrian cured meats and preserves for your counter — products that sell themselves

Catering

Distinctive products for events and buffets — surprise your guests with unique flavours

Frequently asked questions

Which Calabrian products do you deliver in Switzerland?

We offer a complete range of Calabrian products: Nduja di Spilinga, peperoncino in all forms, Cipolla di Tropea IGP, Soppressata DOP, extra virgin olive oil, liquorice, bergamot and canned tuna. All directly imported from Calabria — fresh, authentic, guaranteed.

Is the Nduja available in different formats?

Yes, we supply Nduja di Spilinga in jars, traditional casings and catering formats. Variants with different spiciness levels are also available — choose the right one for your menu.

Do you deliver throughout Switzerland?

Yes, we deliver throughout Switzerland with refrigerated vehicles. Deliveries in the Zurich area are particularly fast thanks to our local warehouse in Embrach.

What is the minimum order?

The minimum order varies by delivery area. Contact us for specific information about your zone and a personalised quote.

Bring the flavours of Calabria to your restaurant

Contact us for the price list and discover our selection of Calabrian products. Delivery across Switzerland, 6 days a week.

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