Tortelli Ricotta e Spinaci by Laboratorio Tortellini are fresh egg pasta parcels filled with ricotta, spinach and Grana Padano PDO, individually frozen at -18 °C. 3 kg pack, ready to cook in 4-5 minutes. Made by Surgital, Italy's leading frozen fresh pasta producer since 1980. Refrigerated delivery across Switzerland by LAPA.
What Tortelli Ricotta e Spinaci are
Tortelli are square parcels of fresh egg pasta enclosing a filling, a classic shape of the Emilia-Romagna pasta tradition. This version is filled with ricotta, spinach and Grana Padano PDO, then quick-frozen right after production to lock in freshness without preservatives, ready to go straight from freezer to boiling water.
The producer: Laboratorio Tortellini (Surgital)
Laboratorio Tortellini is the premium fresh-pasta line of Surgital, founded in 1980 in Lavezzola (Ravenna, Emilia-Romagna) by Romana Tamburini and Edoardo Bacchini, starting out as a small artisan pasta workshop. Today Surgital is Italy's leading producer of frozen fresh pasta, sauces and ready meals for professional kitchens, holding ISO 9001, ISO 14001, BRC Global Standard Food and IFS certifications.
Filling and dough
Filling (57% of the product): 70% ricotta (whey, milk, salt), 19% spinach, breadcrumb, Grana Padano PDO, salt. Dough: durum wheat semolina, 18.5% free-range eggs, water. Allergens: gluten (wheat), milk, eggs; may contain traces of mustard and soy.
Professional uses
Serve simply with melted butter and sage, or with a light tomato and basil sauce to let the ricotta-and-spinach filling stand out. Works well as a first course on trattoria-style menus or as part of a mixed fresh-pasta tasting for banquets and catering.
Technical specifications
Frozen fresh egg pasta filled with ricotta, spinach and Grana Padano PDO. Net weight 3 kg per pack. Store at -18 °C; cook from frozen for 4-5 minutes in salted boiling water. Country of origin: Italy.
Logistics and delivery by LAPA
LAPA distributes frozen fresh pasta and Italian specialities across Switzerland from its cold-chain hub in Embrach (Zurich), keeping storage at a constant -18 °C. Scheduled deliveries by our own fleet cover Zurich, Winterthur, Uster, Dübendorf, St. Gallen, Frauenfeld, Bern, Basel and Lucerne; for Ticino, French-speaking Switzerland and the Grisons, shipment is guaranteed in 24-48 hours through partner carriers: Swiss Post, Planzer, Galliker and Camion Transport.
Who it is for
Restaurants, trattorias, hotels, caterers and Italian grocery shops looking for authentic frozen fresh pasta ready in minutes, as well as private customers who want a quick, genuine ricotta-and-spinach tortelli dinner at home.