Product Specifications
- Type: Durum wheat semolina pasta
- Processing: Bronze die
- Certification: Pasta di Gragnano PGI
- Wheat: 100% Italian wheat
- Content: 500g per pack — carton of 12 packs
- Ingredients: durum wheat semolina, water
- Allergens: Contains GLUTEN
- Cooking time: al dente in 10 minutes
- Storage: in a cool, dry place
Nutritional Values (per 100g)
- Energy: 1502 kJ / 354 kcal
- Fat: 1.3g — of which saturates: 0.3g
- Carbohydrates: 70.0g — of which sugars: 3.3g
- Fiber: 3.3g
- Protein: 14.0g
- Salt: <0.01g
Specifications
| Brand | Pastificio Di Martino |
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