What is this product?
Buffalo Mozzarella Campana DOP is an Italian protected cheese in five individual portions of 50 g, suitable for professional cold cuisine and pizza service. Its individual format supports measured preparation and a clean professional presentation.
Producer and format
The catalogue identifies the product with the GIFF suffix and the current name states five portions of 50 g. No additional case quantity is verified here, so the current pack information remains the reference. Use the verified pack size when planning production and receiving.
Organoleptic profile
It has a fresh dairy aroma, a delicate milky flavour and a moist, supple texture typical of buffalo mozzarella. The small portions give salads, pizza and cold plates a creamy finish. Work the product gently so its texture and flavour remain clear in the finished dish.
Professional uses and dosing
Use one 50 g portion for an individual caprese, plated starter or small salad. Slice or tear shortly before service and dose on pizza according to the recipe and desired moisture. Adjust the quantity to the recipe, portion size and service rhythm.
Mistakes to avoid
Do not change the preparation or storage conditions without checking the pack. Avoid rough handling, unnecessary exposure to air and holding the product longer than the service plan requires.
Storage and handling
Keep the product refrigerated and follow the temperature, date and handling instructions on the pack. Keep each portion in its liquid until preparation and use opened portions promptly. Keep the working area clean and record the opening or thawing time when the process requires it.
LAPA logistics in Switzerland
LAPA supplies professional food products across Switzerland. Plan the order by the verified pack format, prepare the right storage area on receipt and keep the required handling conditions through service.
Who it is for
It suits Italian restaurants, pizzerias, hotels, catering teams and delicatessens that need consistent buffalo mozzarella portions for caprese, pizza toppings and cold dishes. The format is especially useful where repeatable portions and clear ordering information matter.
