What is this product?
MIO Silk vanilla cream is a ready-to-use vanilla filling with a silky texture in a 5 kg bucket, designed for pastry production and baked or frozen desserts. Its individual format supports measured preparation and a clean professional presentation.
Producer and format
The current product name identifies MIO Silk and the 5 kg bucket. Existing information describes a ready-to-use vanilla filling for hot and cold work. Use the verified pack size when planning production and receiving.
Organoleptic profile
The cream is smooth and silky with a clear vanilla profile. Its texture supports spreading, piping, layering and folding into other pastry preparations. Work the product gently so its texture and flavour remain clear in the finished dish.
Professional uses and dosing
Use it for tarts, bignè, croissants and cakes, or for layering desserts. It can also be folded into mousse and semifreddo; dose according to the recipe and structure required. Adjust the quantity to the recipe, portion size and service rhythm.
Mistakes to avoid
Do not change the preparation or storage conditions without checking the pack. Avoid rough handling, unnecessary exposure to air and holding the product longer than the service plan requires.
Storage and handling
Existing sales information states bake stability and freeze-thaw stability, with cool storage at 5 to 25 C. Reseal after use and follow the packaging for exact handling and shelf life. Keep the working area clean and record the opening or thawing time when the process requires it.
LAPA logistics in Switzerland
LAPA supplies professional food products across Switzerland. Plan the order by the verified pack format, prepare the right storage area on receipt and keep the required handling conditions through service.
Who it is for
It is versatile for pastry shops, bakeries, gelaterie, hotels and catering kitchens producing tarts, bignè, croissants, cakes, mousse and frozen desserts. The format is especially useful where repeatable portions and clear ordering information matter.