Pecorino Sardo Classico, Quarter approx. 2 kg — Collesardo
Collesardo Pecorino Sardo Classico, semi-hard Sardinian sheep's-milk cheese, quarter ~2 kg. Firm and savoury all-rounder for boards, grating and cooking.
Pecorino Sardo Classico by Collesardo
The classic Sardinian sheep's-milk pecorino under the Collesardo brand, supplied as a quarter wheel of about 2 kg. A semi-hard cheese with a firm paste and the clean, savoury depth typical of Sardinian sheep's milk — an everyday all-rounder for the professional kitchen.
How to use it in the kitchen
Slice for boards and aperitivo, grate over pasta, soups and gratins, shave onto salads and carpacci, or melt into stuffings and bakes. It brings sheep's-milk character where cow's cheeses stay neutral, and pairs with honey, pears and red wine.
Storage and logistics
Keep refrigerated at 0-4°C, well wrapped; serve at room temperature. LAPA delivers refrigerated Italian cheeses across Switzerland — Zurich, Aargau, Zug, Schwyz, Schaffhausen, St. Gallen, Lucerne and beyond — to restaurants, pizzerias, hotels and delicatessens.
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Specifiche Prodotto
- Tipo: Formaggio italiano semiduro, grasso
- Ingredienti: Latte di pecora pastorizzato, sale, caglio. Conservante: E235 (in superficie). Coloranti: E160b(i), E172 (in superficie)
- Allergeni: LATTE DI PECORA
- Grassi su estratto secco: ≥ 48%
- Crosta: non commestibile
- Conservazione: tra -2°C e +8°C
- Valori nutrizionali per 100g: Energia 1848kJ / 446kcal, Grassi 38g (di cui acidi grassi saturi 25g), Carboidrati 0g (di cui zuccheri 0g), Proteine 26g, Sale 2g
- Peso netto: ~2 kg (forma intera, peso variabile)
| Brand | Auricchio |
| Categoria Pizza | Formaggi da topping |