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VERMICELLONI 2.4MM GRAGNANO IGP 24X500G CTN DI MART

VERMICELLONI 2.4MM GRAGNANO IGP 24X500G CTN DI MART

Vermicelloni 2.4mm Pasta di Gragnano I.G.P., made with durum wheat semolina and water, bronze-drawn for a rough surface that promotes sauce adhesion.

Produced by Pastificio Di Martino S.p.A. Società Benefit (Gragnano, Naples), founded in 1912 by Giuseppe Di Martino, today a fourth-generation family business with over 110 years of history.

Ideal with hearty sauces or with good olive oil and grated parmesan. 500 g pack, carton of 24 pieces (12 kg). Contains gluten (wheat). Store in a cool, dry place.

Catalogato App Prodotto Master IA
CHF 2.50 CHF 2.50
CHF 2.26

CHF 2.50 / PZ
  • Brand - Pastificio Di Martino
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Product Specifications

  • Format: Vermicelloni 2.4mm
  • Certification: Pasta di Gragnano I.G.P.
  • Drawing: Bronze-drawn
  • Ingredients: Durum wheat semolina, water
  • Allergens: Contains WHEAT (gluten)
  • Net weight per pack: 500g
  • Pieces per carton: 24
  • Carton weight: 12 kg
  • Origin: Gragnano (NA), Italy
  • Method: Antica Pasta di Gragnano, since 1912
  • Storage: Store in a cool, dry place

Specifications

Brand Pastificio Di Martino
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