Pecorino Sardo "Su Sardu" 200 g (Case 10) — Collesardo
Collesardo Pecorino Sardo "Su Sardu", semi-hard Sardinian sheep's-milk cheese, 200 g (case of 10). Firm and savoury for boards, grating and cooking.
Pecorino Sardo "Su Sardu" by Collesardo
A semi-hard Sardinian sheep's-milk cheese under the Collesardo brand, in 200 g portions, 10 per case. Sardinia is one of Italy's great sheep-cheese islands, and this pecorino offers a firm paste with a clean, savoury sheep's-milk character.
How to use it in the kitchen
Slice for cheese boards and aperitivo, grate or shave over pasta, gnocchi and salads, or melt into bakes and savoury tarts. It pairs naturally with honey, figs, walnuts and full-bodied wines.
Storage and logistics
Keep refrigerated at 0-4°C, well wrapped; serve at room temperature. LAPA delivers refrigerated Italian cheeses across Switzerland — Zurich, Aargau, Zug, Schwyz, Schaffhausen, St. Gallen, Lucerne and beyond — to restaurants, pizzerias, hotels and delicatessens.
Tags :
Specifiche Prodotto
- Denominazione: Pecorino da tavola (formaggio di pecora)
- Ingredienti: Latte di pecora pastorizzato, sale, caglio. Conservante: E235 (natamicina sulla superficie esterna). Colorante: E153 (carbone vegetale sulla crosta).
- Allergeni: Contiene latte e derivati del latte.
- Contenuto: 200g per pezzo — cartone da 10 pezzi
- Valori nutrizionali per 100g: Energia 1848 kJ / 446 kcal — Grassi 38g — Carboidrati 0.5g (di cui zuccheri 0g) — Fibre 0g — Proteine 28g — Sale 2.0g
- Conservazione: Conservare tra 4°C e 8°C
- Origine: Italy
| Brand | Auricchio |
| Categoria Pizza | Formaggi da topping |