Ricotta and Spinach Tortelloni 3 kg (Case 3 kg) — Pasta Sì

What it is

Tortelloni with ricotta, spinach and Grana Padano in fresh egg pasta, supplied frozen for direct cooking from frozen.

Product, supplier and format

Pasta Sì is named in the product name, Polo SpA is the listed supplier and the professional format is a 3 kg carton.

Organoleptic profile

Creamy ricotta, spinach and the savoury character of Grana Padano create a generous filling with a satisfying pasta bite.

Professional uses and quantities

Cook from frozen for 4–5 minutes in boiling salted water, using at least 1 litre of water or broth per 100 g. Serve with butter and sage, light tomato sauce or broth.

Errors to avoid

Do not thaw first, overcrowd the pot or cook beyond the indicated time. Stir gently so the filled pieces stay intact.

Storage and handling

Store at −18 °C according to the product information, maintain the cold chain and protect the unopened carton.

LAPA logistics in Switzerland

LAPA supplies this 3 kg frozen carton through Swiss cold-chain distribution for restaurants, caterers and professional kitchens.

Who it is for

For restaurants, hotels, caterers and canteens needing portionable filled pasta with a clear ricotta and spinach profile.

Service planning

Use the documented format as the working reference for mise en place and service planning. Prepare only the quantity required, protect remaining stock and align replenishment with the menu and expected guests.