Wild Berry Jam 3 kg POL

What it is

Confettura di Frutti di Bosco is a smooth berry preserve in a 3 kg professional format. It is ready to portion for breakfast service, pastry work, desserts and sweet accompaniments.

Producer and format

The commercial reference is supplied under the POL name in a 3 kg jar. This large format is suited to kitchens that use fruit preserve regularly and need a clear unit for stock planning.

Organoleptic profile

The preserve has a fruity woodland-berry character, balanced sweetness and a pleasant acidity. Its smooth, spreadable texture makes it easy to apply with a spoon, spatula or piping bag.

Professional uses and quantities

Start with about 20 to 30 g per dessert or breakfast portion and adjust to the recipe. Use it on bread and viennoiserie, in tarts and cakes, with yoghurt or desserts, and as a sweet contrast on a cheese board.

Common mistakes to avoid

Do not expose the full jar to repeated contamination during service. Take only the working quantity, use clean utensils, and avoid adding preserve to a hot preparation until the recipe calls for it, so the texture stays controlled.

Storage and handling

Keep the unopened jar in a cool, dry place according to the label. After opening, close it carefully, use clean utensils, and follow the label for refrigerated storage and the recommended consumption period.

LAPA logistics in Switzerland

LAPA supplies this 3 kg preserve format to professional kitchens and pastry businesses across Switzerland. The jar supports regular production in restaurants, bakeries, pastry shops, hotels and catering operations.

Who it is for

This reference is for pastry chefs, breakfast teams, restaurants and caterers that need a versatile berry preserve in a working format. It helps standardise fillings, toppings and sweet accompaniments during service.