What it is
Chocolate Caprese Cake is a moist Italian cake from the Campanian pastry tradition, made with chocolate and ground almonds. The whole cake weighs 1.4 kg and is designed for portioned dessert service.
Producer and format
The MAR reference is supplied as one 1.4 kg cake with chocolate and ground almonds, in a whole-cake format for portioning.
Organoleptic profile
The texture is moist and fudgy, with an intense cocoa and chocolate aroma balanced by the gentle sweetness of almonds. The dense crumb cuts cleanly into plated or buffet portions.
Professional uses and quantities
Cut portions according to the menu; 80 to 120 g is a practical starting point for dessert service. Serve plain, with a scoop of ice cream or with a light dusting of icing sugar.
Errors to avoid
Do not cut with a blunt knife, compress the crumb or leave portions uncovered for long periods. Avoid excessive heat, which can dry the cake and mask the chocolate and almond profile.
Storage and handling
Keep the cake according to the pack instructions, protected from heat and humidity. Bring the portion to a suitable serving temperature and use the opened product within the label guidance.
LAPA logistics in Switzerland
LAPA supplies the 1.4 kg MAR cake across Switzerland to restaurants, hotels, cafés, pastry shops and caterers. The whole format supports planned cutting for dessert service.
Who it is for
For professional kitchens that need a recognisable Italian chocolate and almond cake in a single format, suitable for plated desserts, buffets and seasonal menus.
Torta Caprese al Cioccolato 1.4kg MAR
Discover the authentic taste of Italian confectionery tradition with our Torta Caprese al Cioccolato MAR, a dessert that embodies the simplicity and richness of Campanian cuisine. Made with selected ingredients and careful craftsmanship, this cake is a true masterpiece of taste.
The Torta Caprese is known for its moist, melt-in-the-mouth texture, thanks to the use of high-quality chocolate and ground almonds, which come together in an irresistible embrace. Every slice is an experience that delights the palate, with its intense cocoa aroma and the delicate sweetness of almonds, perfectly balanced.
Weighing 1.4 kg, this cake is ideal for celebrating special moments, family gatherings or simply treating yourself to a sweet indulgence after a meal. Its elegant and inviting presentation makes it an undisputed star on any table.
Whether served on its own, accompanied by a scoop of ice cream, or with a dusting of icing sugar, the Torta Caprese al Cioccolato MAR is a sensory journey that will take you straight to the heart of Campania. Don't miss the opportunity to savour this classic of Italian pastry-making, a dessert that will win over even the most discerning palates.
Specifications
| Brand | i Marigliano |
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