Green Lasagna Sheets 1.5 kg (Carton approx. 9 kg) – Pastificio Marcello

What are Marcello Green Lasagna Sheets

Pastificio Marcello's Green Lasagna Sheets are fresh egg pasta enriched with spinach, which gives them their characteristic color and a delicate flavor. Handcrafted, they are thin yet resistant, ideal for layering and creating rich, flavorful dishes.

The producer and artisanal tradition

Produced by Pastificio Marcello, an artisanal company based in San Giuliano Milanese, this pasta is the result of a careful selection of raw materials, such as type 00 soft wheat flour and fresh pasteurized eggs. The processing method respects the Italian tradition of fresh pasta.

Characteristics in the kitchen

The porosity and roughness of the green sheet allow it to optimally hold ragù, béchamel, and cheese or vegetable-based sauces. The spinach in the dough adds an herbaceous note that pairs perfectly with classic or innovative sauces.

How it is used in the professional kitchen

Ready to use, it makes work easier in the kitchens of restaurants and delicatessens. It does not require precooking if paired with sauces with the right humidity. It is perfect for preparing traditional lasagna, vegetarian lasagna, or to be cut as desired to create maltagliati or stuffed cannelloni.

Format and storage

Supplied in a practical 1.5 kg format inside a 9 kg carton, it guarantees an abundant supply for catering professionals. Being fresh pasta, it must be kept in the refrigerator at the temperatures indicated on the label to keep its freshness and elasticity intact.